TU Berlin

Lebensmittelbiotechnologie und -prozesstechnikAwards

Ein rotes Dreieck, darunter drei orangen senkrechten Balken als Symbol für Fakultät 3. Das Symbol befindet sich innerhalb  des kreisförmigen Schriftzuges: Prozesswissenschaften.

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Lupe

Awards

Awards 2003 - 2012
Jahr
Preis
Preisträger
2014
Winner of the “George F. Stewart IFT International Research Paper Competition” Award 2014 at the IFT Annual Meeting 21-24.6.2014 in New Orleans, USA
R. Sevenich
2013
IFT Non-thermal Processing Division (NPD) Graduate Paper Competition 2013, 3rd place. IFT13 Annual Meeting & Food Expo, July 13-16, Chicago, USA.
B. Surowsky
2012
EFFoST Student of the Year Award 2012, 2nd  Place. EFFoST Annual Meeting 2012, November 20-23, Montpellier, France.
B. Surowsky
2012
Best Student Poster Award. International Nonthermal Food Processing Workshop FIESTA 2012, 16-17 October 2012, Melbourne, Australia.
B. Surowsky
2012
Winner of the Julius-Maggi Research Award sponsored by Nestlé's Product Technology Centre, Singen, for the 1st place at the 6th European Workshop on Food Engineering and Technology, Singen, Germany.
K. Schössler
2011
Poster Award iFOOD 2011, 1st Place. IFT Nonthermal Processing Division / Deutsches Institut für Lebensmitteltechnik e.V., Osnabrück, Deutschland.
B. Surowsky
2011
Winner of the IFT Non-thermal Processing Division (NPD) Graduate Paper competition 2011 in New Orleans, USA
K. Reineke 
2011
3rd Place of the "Charles R. Stumbo Student Paper Competition" of the Institute For Thermal Processing Specialists (IFTPS) at Annual Meeting 2011, San Antonio, USA
K. Reineke
2010
Winner of the “George F. Stewart IFT International Research Paper Competition” Award 2010 at IFT10 „FT Annual Meeting & Food Expo“, Chicago, USA
K. Reineke
2010
First place winner of the "research paper poster competition" on the 5th Innovative Foods Conference - Higher Valued Foods FIESTA. 18 - 19 August 2010. Melbourne, Australia
N. Meneses
2010
Second place winner of the "IFT Nonthermal Processing Division: Graduate student research paper poster competition". IFT. 17 Feb. 2010. Chicago, USA.
N. Meneses
2010
BerlinFOOD2010 Young Researcher Award, Germany
A. Fröhling
2010
Winner of the "ISP-PhD Best Presentation Award 2010" on the International Pulsed Power PhD Congress. Pulsed Power Applications e.V. 17 - 18 Feb. 2010.Karlsruhe, Germany.
N. Meneses
2010
wissenschaftlicher Förderpreis Bäcker-Innung Berlin, Germany
J. Schmidgall
2009
Georg Carl Hahn Prize
S. Toepfl
2009
GNT Poster Award for Young Scientists - Second Best Presentation in the Field of Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management with an Original Paper Entitled: Mastitis detection and prevention during milking process. 5th CIGR Section VI, International Technical Symposium 2009, 31st August-2nd September, Potsdam, Germany
A. Fröhling
2009
First Prize winner of the Poster award EuroFoodChem XV 2009 Food For the Future, Copenhagen, Denmark
A. Balasa
2009
Student Poster Award - IAFP`s Fifth European Symposium on Food Safety, Berlin, Germany
A. Fröhling
2009
wissenschaftlicher Förderpreis Bäcker-Innung Berlin
K. Schössler
2008
IFT Non-thermal Processing Division (NPD)
Poster Award
N. Meneses
2008
European Federation of Food Science and Technology
"Student of the Year 2008" Award
K. Reineke
2008
Third best presentation at Training and Career Development (TCD) Novel Q, Berlin/Germany
A. Balasa
2008
IFT Non-thermal Processing Division (NPD)
Graduate Paper Competition Award
2008
ICEF 10 (International Congress on Engineering and Food) Award for Young Food Engineers 2008
European High Pressure Research Group (EHPRG) Award
A. Mathys
2007
Third Prize winner of the NovelQ Poster Award, Training and Career Development (TCD) Novel Q, Zaragossa/Spain
A. Balasa
2006
IFT Non-thermal Processing Division (NPD)
Poster Award
2006
Scientific Lectureship Award, IFT Engineering Division
D. Knorr
2004
EFFoST Young Scientist Award
2004
EFFoST Outstanding Research Scientist Award
D. Knorr
2004
Alfred-Mehlitz Award of the German Association of Food Technologists
D. Knorr
2004
Marcel Loncin Research Prize of the Institute of Food Technologists (IFT)
D. Knorr
2003
Nicolas Appert Award, Institute of Food Technologists
D. Knorr
2003
Georg Carl Hahn Prize
V. Heinz

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